A shipwreck landed Paul and others on an island called Melita (Acts 28:1). The Bible says that those people of that land were barbarians. When a viper latched onto Paul’s arm, these barbarians assumed that this was judgment because of some crime he had committed (Acts 28:3-4). When Paul simply shook off the viper into the fire and remained unharmed, the people claimed that Paul must have been a god (Acts 28:6). Although these people were superstitious and ignorant concerning the truth, it appears that they had an understanding of hospitality. Because of the rain and cold, the native people kindled a fire and received Paul and those with him. In addition to this, a man named Publius received Paul and lodged him three days. The world should never consistently display more hospitality than Christians.
Modern Christianity has been redefining Bible terminology and fasting is no exception. Perhaps this is because Christians want to look spiritual without the necessary dedication. Some claim to be fasting from certain things like caffeine or sugar intake. The Bible does not offer anyone this type of latitude. True biblical fasting involves much more than refraining from some handpicked pleasure. According to our passage, Paul entreated the people to take meat because they had been fasting for two weeks. Esther 4:16 reveals that fasting consists of taking no food or drink. Although some Bible teachers have suggested that fasting means to simply refrain from earthly joys, fasting in the Bible always includes refraining from food or from both food and drink. Even the results of fasting identify that it is associated with depriving the body of food. In Psalm 109:24, David said, “My knees are weak through fasting; and my flesh faileth of fatness.” Foregoing earthly pleasures is a byproduct of fasting, not the sole object.
