Stewardship requires one predominant trait, that being faithfulness. People are gifted with many assorted skill sets requiring varying degrees of expertise. Yet, stewardship demands only a single element—faithfulness. The master of the house can teach his steward how to think ahead or how to deal with problems and even problem people, but the master cannot teach faithfulness. A wise master knows that his greatest need in a steward is faithfulness (Luke 12:42). In like manner, believers, as stewards of God, may be inadequately qualified for every needed task, but the importance of faithfulness must never be underestimated. No man can be a good steward if he lacks faithfulness.
Food is a necessity for sustaining life. Interestingly, the Bible records several instances where a man’s need for food became a source of great temptation. For instance, Esau was willing to sell his birthright because he considered one meal more valuable than his future inheritance. The Bible also records several instances where the children of Israel allowed their desire for food to incite rebellion against the Lord (Numbers 11:4-6). Another very important example of appetite involves the earliest narratives recorded in Genesis involving an overwhelming appetite. In the garden, Eve partook of the forbidden fruit when she “saw that the tree was good for food” (Genesis 3:6). Due to the many examples of inordinate appetite leading to sin, it comes as no surprise that the Devil first sought to tempt the Lord by commanding stones to be made bread (Luke 4:3) after He had fasted for forty days.
