Many carnal believers quoting 1 Timothy 5:23 have attempted to justify their unscriptural use of alcohol. Yet, a careful look at the scriptures proves that they wrest (or twist) the scripture to their own destruction (2 Peter 3:16). From the passage, we understand that Timothy was plagued by some chronic health problems. Paul specifically mentioned stomach problems, but there were other infirmities that beset him as well. Drinking water was not curing Timothy’s ailments, so Paul, perhaps with doctor Luke’s guidance and recommendation, suggested “a little wine” for Timothy’s often infirmities. What purpose did the wine serve? It was strictly medicinal and not social or pleasurable. In other words, Paul said that Timothy needed some medicine to facilitate his recovery. Paul was not offering Timothy or us an excuse to drink but a prescription of medicine for recovery from debilitating ailments.
The world has falsely presented alcoholic consumption as a thing pleasurable, similar to the now politically incorrect cigarette advertisements of a few decades ago. Contrary to the one marketed to the world, the Bible presents a completely opposing portrait. Though changes subtly occur, alcohol eventually takes control of those who choose to continue their early participation. The Bible says, “Woe unto them that rise up early in the morning, that they may follow strong drink; that continue until night, till wine inflame them!” (Isaiah 5:11). Drinking may begin as a source of pleasure and stress reduction but it rarely, if ever, ends there. The ultimate outcome of the intake of alcohol is its consumption by a person from daytime until he drinks himself silly at night. The Bible describes some of the physical effects of this practice as contentions, babbling, and redness of eyes. It also describes some of the by-products as woe, sorrow, and wounds without cause. A sane world obedient to God would reject such outcomes if only they knew, understood, and obeyed the truth.
Man cannot be drunk with wine and simultaneously filled with the Spirit. The two elements are completely inconsistent and stand in direct conflict. Man will be either yielded to the control of the Spirit or yielded to the control of alcohol but cannot be yielded simultaneously to both. “[B]e not drunk with wine” is a commandment to avoid sin. “[B]e filled with the Spirit” is a commandment to yield to righteousness. This dichotomy should be an easy choice for each and every believer to identify and formulate. On one hand, the individual can choose to indulge in alcoholic beverages, resulting in a choice to displease the Saviour. On the other hand, he can yield to the Holy Ghost, resulting in a decision pleasing to His Lord. No believer should ever be deceived into believing that he can fill himself with both the world’s drink and God’s Spirit. It does not work, it will not work, and it cannot not work!
Two of the greatest opportunities within godly homes revolve around time spent at the family altar and time spent together at the supper table. Both interactions help to develop a cohesive family unit and an unbreakable bond. The family altar helps the family to get to know the Lord while the family table enables the family to get to know each other. The psalmist speaks of the blessing of having children around the table (Psalm 128:3). Some may wonder if this is some other table, but the context of Psalm 128:2 is that of a meal. Families historically placed great importance upon gathering together around the table as much as possible. Today’s disintegrating familial unit usually has each person grabbing his or her own food only to rush off into some other room for work or pleasure. These times of gathering need to be given precedence in order to offer any hope of restoring the family unit.
A believer should be controlled only by the Lord. At no point should a man be controlled by the cravings of his body, even that of his appetite. No doubt, Paul’s words above covered a much broader scope than simply a man’s appetite, but he too understood the need to control one’s cravings. The Bible records several instances where Paul was hungry and had nothing to eat (2 Corinthians 11:27). Solomon warned his son about the need for controlling one’s appetite when seated before rulers at a meal. He admonished, “When thou sittest to eat with a ruler, consider diligently what is before thee: And put a knife to thy throat, if thou be a man given to appetite” (Proverbs 23:1-2).
Paul’s description of the enemies of the cross suggests that they were controlled by their bellies. Paul may have meant something other than appetite when he used the word belly, but there can be no doubt that the idea is included. In Romans 16:18, Paul said that “they that are such serve not our Lord Jesus Christ, but their own belly.” In other words, those who are divisive and doctrinally unsound are led by their own lusts. The outcomes of their desires focus upon fulfilling their own lusts which Proverbs and Ecclesiastes reinforce. In Proverbs 16:26, the Bible says that man “laboureth for himself; for his mouth craveth it of him.” This is repeated in Ecclesiastes 6:7 where the Bible says, “All the labour of man is for his mouth, and yet the appetite is not filled.” These are just a few biblical examples of those ruled by appetite.
Every generation has their own set of ritualistic practices: vegetarianism, the refusal to eat meat, and veganism, the refusal to eat any animal product, are increasingly popular today. The problems arise when proponents of these practices seek to promote the idea that meat eating is evil and should be eliminated. Today’s passage proves that the scriptures teach just the opposite. In fact, any individual preaching or teaching a necessary abstinence from eating meat is preaching a doctrine of devils. Regardless of what the modern doctors, scientists, or latest fad diets prescribe, the Bible clearly states that God does not intend for His people to abstain from eating meat. Much of the modern movement stems from an idolatrous view of the animal kingdom. Yet, God clearly provided animals for man’s survival and continuation.
Throughout mankind’s history, God has placed various dietary restrictions upon people. In the beginning, God gave man herbs and fruit for meat (Genesis 1:29). Under the law, the diet expanded, yet still excluded certain animals that the Lord deemed unclean (Leviticus 11:1-23). The issue was so important that questions concerning dietary restrictions were raised in the early church. In the end, the only restrictions specifically given for the New Testament church were that they should not partake of food knowingly offered to idols, and they should refrain from eating the blood (Acts 15:20, 29; Acts 21:25). 1 Timothy 4:4 confirms these truths by stating that no creature is to be refused based upon some man-made mandate.
