The red heifer is a glorious sacrifice. It was a grand thing for the people of God in the Old Testament, but it is much more than that. In it we can see the glories of God’s working in our daily walk. We can see the cleansing power of the Holy Spirit and the word of God.<br />
<h4>Numbered List</h4>
<h4>Numbered List</h4>
The timing of this event is a glorious picture of God’s work in the history of mankind. This lesson occurs after a series of sinful events on the part of the people of God. The people are found complaining and lusting (Numbers 11), Miriam and Aaron get caught up in the murmuring (Numbers 12), the spies deliver an evil report (Numbers 13), they fail to enter the land (Numbers 14), and Korah rebels (Numbers 16).
Almost every scholar wants to change the meat offering to something else—although they cannot decide what else. The name is said to be confusing to Bible readers. The meat offering has no animal flesh. In fact, it is the only major offering in which no animals are killed. Why is it called the meat offering? Actually, there are very good reasons for calling it the meat offering.
Jacob’s time is short. It will not be long before he departs this world. Before he passes, he calls for his sons to gather together that he might tell them the things that will befall them in the last days. Some of the sons receive good news, while others hear of loss and condemnation.<br />
<h4>Numbered List</h4>
<h4>Numbered List</h4>
When we are in need, we prefer to think of a deliverance that works like the cavalry coming at the last minute while giving complete and immediate relief. God does not always work this way. Even deliverance may involve struggles and battles
