Throughout history, millions of people have been deceived by the influence of wine and strong drink, including many Christians. These multitudes have been duped into thinking that they have the power to start and stop their consumption at will. All of them underestimated the power and the control of alcohol. Alcoholic consumption at the first seems to pose no threat to the individual, but as man continues to give himself to it, he discovers its deadly side. This is confirmed in Proverbs 23:32 where the Bible says, “At the last it biteth like a serpent, and stingeth like an adder.” A man who submits himself to wine or strong drink eventually discovers that partaking in these substances turns to his own demise. He will lose his God-given self-control and find himself at the mercy of the unmerciful strong drink.
Paul’s description of the enemies of the cross suggests that they were controlled by their bellies. Paul may have meant something other than appetite when he used the word belly, but there can be no doubt that the idea is included. In Romans 16:18, Paul said that “they that are such serve not our Lord Jesus Christ, but their own belly.” In other words, those who are divisive and doctrinally unsound are led by their own lusts. The outcomes of their desires focus upon fulfilling their own lusts which Proverbs and Ecclesiastes reinforce. In Proverbs 16:26, the Bible says that man “laboureth for himself; for his mouth craveth it of him.” This is repeated in Ecclesiastes 6:7 where the Bible says, “All the labour of man is for his mouth, and yet the appetite is not filled.” These are just a few biblical examples of those ruled by appetite.
Food is a necessity for sustaining life. Interestingly, the Bible records several instances where a man’s need for food became a source of great temptation. For instance, Esau was willing to sell his birthright because he considered one meal more valuable than his future inheritance. The Bible also records several instances where the children of Israel allowed their desire for food to incite rebellion against the Lord (Numbers 11:4-6). Another very important example of appetite involves the earliest narratives recorded in Genesis involving an overwhelming appetite. In the garden, Eve partook of the forbidden fruit when she “saw that the tree was good for food” (Genesis 3:6). Due to the many examples of inordinate appetite leading to sin, it comes as no surprise that the Devil first sought to tempt the Lord by commanding stones to be made bread (Luke 4:3) after He had fasted for forty days.
Every generation has their own set of ritualistic practices: vegetarianism, the refusal to eat meat, and veganism, the refusal to eat any animal product, are increasingly popular today. The problems arise when proponents of these practices seek to promote the idea that meat eating is evil and should be eliminated. Today’s passage proves that the scriptures teach just the opposite. In fact, any individual preaching or teaching a necessary abstinence from eating meat is preaching a doctrine of devils. Regardless of what the modern doctors, scientists, or latest fad diets prescribe, the Bible clearly states that God does not intend for His people to abstain from eating meat. Much of the modern movement stems from an idolatrous view of the animal kingdom. Yet, God clearly provided animals for man’s survival and continuation.
Throughout mankind’s history, God has placed various dietary restrictions upon people. In the beginning, God gave man herbs and fruit for meat (Genesis 1:29). Under the law, the diet expanded, yet still excluded certain animals that the Lord deemed unclean (Leviticus 11:1-23). The issue was so important that questions concerning dietary restrictions were raised in the early church. In the end, the only restrictions specifically given for the New Testament church were that they should not partake of food knowingly offered to idols, and they should refrain from eating the blood (Acts 15:20, 29; Acts 21:25). 1 Timothy 4:4 confirms these truths by stating that no creature is to be refused based upon some man-made mandate.
The various dieting trends push for several additional times that man should eat. The Bible clears up any question concerning the number of meals an individual should eat in a single day. Believers should be very careful not to accept the latest trends as though they are the best or even from the Lord. Within scripture, one finds someone partaking of the meal commonly called breakfast (Judges 19:5), at other times, one finds someone partaking of a meal at noon (Genesis 43:16), and at other times, partaking of an evening meal (Luke 24:29-30). In the case of Elijah, the Lord only fed him twice a day (1 Kings 17:6). The most important truth to realize and consider: know that food purposes to give man the necessary strength to fulfil the will of the Lord.
The Bible says that God provides food for His people (Matthew 6:26). This God-given provision has been that way since the beginning of man’s existence on earth (Genesis 1:29). Interestingly, the Bible also says that God provides food for the animal kingdom (Psalm 147:9). One might declare that “the animals must go out and search for food to eat” and “men must go to work and earn wages in order to purchase their food.” However, a good response to this mind-set would be to focus on how men and animals are able to get their food: “Who gives the animals the strength and the prowess to find the food?” or “Who gives man the health and ability to work his job, earn his wages, and purchase his food?” With a more objective mind-set, you can see why man owes God thanks for the food that he eats. Every Christian should bow his head and give thanks to God for His provision before partaking of any meal.
Many people fail to enjoy the present blessings by worrying about the inevitability of future difficulties. Though each time of life is certainly filled with its difficulties, it is also filled with tremendous opportunities for blessing. When young, a person ought to rejoice in his youth while keeping in mind that God will bring his deeds into judgment. When growing older, people ought to rejoice in getting married, having children, working, and serving the Lord. As one grows older, he can enjoy the benefits of each phase of life knowing that God has special blessings in store for each day. After all, why be robbed of today’s joys by worry concerning troubles and sorrows that may never come to pass? And if they do transpire, effort spent in worrying about them was useless.
From youth, man is gripped by sin’s attraction. As he ages, the source of temptation may vary, but the fact that he is tempted remains constant. Paul instructed young Timothy to “flee . . . youthful lusts” (2 Timothy 2:22), yet Solomon’s heart was turned after other gods when he “was old” (1 Kings 11:4). Many believers have wasted the precious years of youth by succumbing to the youthful lusts of which Paul warned Timothy. Others have fought the good fight in their youth, only to regretfully compromise in their waning years. There is no time or age for the believer to be at ease concerning sin. Sin can be pleasurable but is always deceptive with uncertain outcomes for those who indulge.
The strength of any people will be determined by how they deal with two people groups: their young and their old. If at any point, either of these two groups becomes viewed as simply burdensome, both will cease to effectively attain God’s intended desire for society. The aged members of society are most often its wisest. They have had successes and failures and learned from both (Deuteronomy 32:7). They have witnessed the Lord’s provision through difficult times (Psalm 37:25). God purposed for the aged to instruct the young in practical and spiritual matters (Titus 2:1-11). While the young should feed off of the wisdom of the aged, the elderly members of society can be nourished by the joy, strength, and life of younger people (Ruth 4:15).
